Do you approach dinner time - and cooking - with dread? Are you resenting that the chore of feeding your household falls upon your shoulders? Does cooking feel like a burden, or maybe just... blah?
It's totally normal to feel that way. It happens to me often, too. But cooking really good food matters for our health and the planet's. It's worth taking a moment to figure out how not to be a martyr to it.
In this 50-minute workshop, we'll explore together the forces that suck the enjoyment out of cooking. Then we'll experiment with techniques that put the ease and joy back into this most important practice.
This workshop is free to attend live.
Replay will be available for a fee.
There is no sales pitch in this workshop, only education and friendship.