What I eat in a day as a vegan – Real honest food report from a plant-based mom
What I eat in a day as a vegan is mostly whole-foods, usually healthy, always plant-based food. In this post, I share what I ate on a typical weekday (Friday May 7th, 2021), and what guides those choices. I will mention what the rest of my family eats in passing, but...
How to make tofu scramble… your way! (Basic tofu scramble recipe)
Why make tofu scramble instead of scrambled eggs? I used to think of eggs as the perfect food… but that was until I really explored the wonderful world of tofu. Tofu, in its different textures, can mimic many different egg preparations, with an advantageous...
How to make vegan pizza – it’s easier than you think!
Just because you went vegan doesn’t mean you shouldn’t eat pizza ever again. In fact, your pizza universe is just about to explode with so many new flavors to discover! Check out this easy and lazy process for the best vegan pizza.
How to make satisfying vegan salads (with my warming curried couscous salad recipe!)
Fresh produce year round is not a bounty I take for granted. Maybe it’s showing my age but, growing up, a “salad” in the winter meant a few chunks of iceberg lettuce with, maybe, slices of cucumber and halved cherry tomatoes. Today’s global...
How to make vegan soup (with my rustic bean soup recipe)
Soup is part of the solution to every problem worth solving in the world: hunger, of course, but also sickness, loneliness, anxiety, conflict, income inequality, fiber and vitamin deficiencies, and animal agriculture (among others). And the best thing about it is that...
Quick Friday Night Vegan Dish: Coco-peanut Noodles (or how to hack a quick vegan dinner)
We all need a quick Friday night vegan dish idea in our back pocket. The kind we’ll pull out when our day has been flipped upside down due to unpleasant surprises (leaky toilet, web site break down, tantrum over lost toy…). The kind of recipe that, once we...
How to make vegan risotto in the oven: method, recipe, and variations
Do you think that making risotto means watchfully standing by the stove and stirring for an hour, adding hot broth every few minutes? Who’s got time for that?! Here is how to make vegan risotto in the oven. Perfect for lazy bums and busy moms! I challenge you to...
3 ways to create an instant sauce for your quick vegan pasta dish
Whip up a comforting healthy and vegan pasta dish with pantry ingredients and leftover produce. Read this today to be prepared to make it tomorrow with what you have at home!
Vegan overnight oats batch prep: make them your way!
Morning is my favorite time of the day, when everything still seems possible. It’s the time when I review my daily planner, write a couple of pages in my journal, and spend 10 minutes reading. It’s also when I (normally) have to shepherd my kids to...
How to convert a recipe from stove-top to Instant Pot (with great vegan recipes)
So you now own an Instant Pot and you’d like to use it more, but your favorite recipes are written for the stove-top? Are you scared to wreck your dinner when using your new appliance? Worry not! In this post, I will explain in detail how to convert a recipe...
Cast-iron cooking for vegans (with great recipes for inspiration!) – no affiliate links
Is cast-iron cooking a good choice for vegans? After all, the much-touted capacity of cast-iron to sear steaks is moot for plant-based eaters. Compassionate cooks may even be repelled by the meat-centric marketing campaigns for this heavy kitchen gear. Yet, I recently...
How to involve kids in cooking at all ages (with lots of kid-friendly recipes!) | A guest post by Janelle Leclair of Peaceful Easy Vegan Nutrition
Do your little ones love to “help” in the kitchen? It can be hard to involve your kids in cooking at the end of a stressful day when all you want is to get dinner on the table as quickly as possible. Yet, teaching kids kitchen lessons is an investment that will yield...
The simplest, healthiest and easiest way to cook brown rice (lots of it!)
Some changes of habits yield big health benefits. Switching from white to brown rice is one of those. (In case you aren’t already convinced, I recommend watching Dr. Greger’s video on the topic.) It’s really a pity (and a public health catastrophe)...
How to start batch cooking (with 20 vegan batch cooking recipes!)
Batch cooking changes lives… it really does! In fact, vegan batch cooking probably also SAVES lives. Why? Because when you’ve got a meal all ready to eat in the fridge or freezer, you’re much less likely to eat unhealthy processed or delivery food...
